Cheese Toast

Preparation info
    • Difficulty

      Easy

Appears in
The Justin Wilson Gourmet and Gourmand Cookbook

By Justin Wilson

Published 1984

  • About

Ingredients

  • Yellow cheddar cheese
  • Swiss cheese
  • Creole or Poupon mustard
  • Bread, or bagels, or buns, or biscuits, or toast

Method

You can toast one side, but it is not necessary. Spread one side of bread with mustard. Slice cheese and arrange on top of mustard. Run under broiler until cheese melts. Serve immediately.