Barbecued Oysters

Name: Barbecued Oysters
Ingredients: 4 doz. oysters; ½ cup chili powder; ½ cup plain flour; 1 tsp. cayenne pepper; 1 tsp. garlic powder; 1 TBS. salt; 1 tsp. hickory-smoked salt

Preparation info

Difficulty
Easy

Appears in

The Justin Wilson Gourmet and Gourmand Cookbook

By Justin Wilson

Published 1984

About

Ingredients

4 doz. oysters
½ cup chili powder
½ cup

Fish course
Pescatarian

Method

Put the dry ingredients in a heavy paper bag and shake real well. Add oysters one at a time and shake. Fry in deep hot fat (about 360 to 365 degrees) until done.