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Easy
Published 1984
Put all seasonings in enough water to cover shrimp. Amount of seasoning depends on the amount of shrimp to be boiled. Bring to a hard boil for about 10 minutes. Add shrimp and boil for about 5 to 10 minutes until shell seems to separate from flesh. DO NOT OVER COOK!
For 5 lbs. of shrimp, use the above amounts of ingredients.
