Justin Wilson

Stewed Okra

Preparation info
    • Difficulty

      Easy

Appears in
The Justin Wilson Gourmet and Gourmand Cookbook
The Justin Wilson Gourmet and Gourmand Cookbook

By Justin Wilson

Published 1984

  • About

Ingredients

  • 4 or 3 cups okra, chopped
  • 1 cup onions, chopped
  • ½ cup

Method

Fry bacon. Add all ingredients. Simmer until onions are tender. Stir often.