Bread and Butter Pudding

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Preparation info
  • Serves

    4

    • Difficulty

      Easy

Appears in

By Kit Chapman

Published 1989

  • About

Ingredients

  • 100 g (4 oz) sultanas
  • 8 slices white bread

Method

Preheat the oven to 180°C/350°F/Gas Mark 4. Thoroughly mix all the custard ingredients together.

Place four individual dishes in a deep oven tray and evenly sprinkle the bottom of each dish with sultanas. Then, after trimming the crusts off the bread and cutting each piece into