Bread and Butter Pudding

Name: Bread and Butter Pudding
Yield: Serves 4
Cuisine: United Kingdom
Ingredients: 8 slices white bread; 100 g (4 oz) sultanas; 100 g (4 oz) butter, melted; a pinch of mixed spice; 1 tbls honey, melted; 1 litre (1¾ pt) milk; 100 g (4 oz) caster sugar; 4 eggs

Preparation info

Serves
4

Difficulty
Easy

Appears in

Great British Chefs

By Kit Chapman

Published 1989

About

Ingredients

100 g (4 oz) sultanas
8 slices white bread

Europe
United Kingdom
Dessert
Vegetarian

Method

Preheat the oven to 180°C/350°F/Gas Mark 4. Thoroughly mix all the custard ingredients together.

Place four individual dishes in a deep oven tray and evenly sprinkle the bottom of each dish with sultanas. Then, after trimming the crusts off the bread and cutting each piece into