Cheeseburger Stuffing

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Preparation info
  • Makes

    8 to 10

    portions
    • Difficulty

      Easy

Appears in
The Great American Burger Book: How to Make Authentic Regional Hamburgers At Home

By George Motz

Published 2016

  • About

I know what you are thinking: This sounds silly. Well, hear me out. You are about to make the greatest stuffing, or “dressing” as it’s called down South: cheeseburger stuffing. You heard that right. Stuffing is, really, just a deconstructed hamburger with tasty herbs. Think about it: the bread, the meat, the onions, the butter . . . these are some of the hallmarks of a great burger. Add the traditional stuffing herbs and there you have it, a new Thanksgiving recipe to wow the family. You ca