Mama’s Pimena Cheese

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Preparation info
    • Difficulty

      Easy

Appears in
The Great American Burger Book: How to Make Authentic Regional Hamburgers At Home

By George Motz

Published 2016

  • About

Ingredients

  • 1 (8-ounce/225-g) block of sharp cheddar cheese, shredded (don’t use preshredded cheese)
  • 4</

Method

In a large mixing bowl, mix the cheddar, cream cheese, mayonnaise, chopped pimentos, and sriracha with a spatula until everything is combined and chunky—not smooth. Best used fresh.