Semifreddo al Aurum

Frozen Dessert with Italian Orange Liqueur

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By Nick Malgieri

Published 1990

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Method

Aurum is not easy to find; Cointreau will yield good results but a slightly different flavor.

Follow the directions for Semifreddo all’Amaretto, preceding recipe, substituting Aurum or Cointreau for the amaretto. Add the finely grated zest of 1 large orange to the