Barbecued Baked Beans

American barbecue goes hand in hand with baked beans. Serve these traditional baked beans with any grilled pork, beef, or poultry. Slow-cooking the beans with bacon and molasses gradually infuses the entire stew with rich, sweet flavors. To make this dish over a low campfire, start the fire early and make sure you have enough wood for the fire to burn gradually for 5 hours (about a quarter of a cord of wood should do it). Set up the fire with a higher-heat area for adding wood and a medium-