Grilled Mussels with Spicy Fish Sauce

Name: Grilled Mussels with Spicy Fish Sauce
Ingredients: 1 teaspoon lemon zest granules; 3 tablespoons lemon juice; 2 teaspoons brown sugar; 3 tablespoons Thai fish sauce; Clean and scrub the mussels, drain very well.; 3 tablespoons water; 2 pounds fresh mussels; ½ teaspoon red pepper flakes; 2 cloves garlic, finely minced

Preparation info

Serves
4-6

Difficulty
Medium

Appears in

The Ultimate Guide to Grilling

By Rick Browne

Published 2011

About

Ingredients

2 pounds fresh mussels
2 cloves garlic, finely minced
½ t

Fish course
Gluten-free
Pescatarian

Method

While mussels are draining, blend garlic and pepper flakes into a paste and add lemon juice, lemon zest granules, fish sauce, sugar, and water.

Preheat BBQ grill to high heat (500° to 600°). Place clean, dry mussels in a single layer on hot grill. Grill mussels just until they