Yellow Carolina Q Sauce

Name: Yellow Carolina Q Sauce
Yield: Makes 5 cups
Ingredients: ¼ cup honey; 4 cups apple cider vinegar; 4 teaspoons crushed red pepper flakes; 4 teaspoons sea salt; 4 tablespoons brown sugar; ¼ cup yellow mustard; 2 teaspoon coarse black pepper

Preparation info

Makes
5 cups

Difficulty
Easy

Appears in

The Ultimate Guide to Grilling

By Rick Browne

Published 2011

About

There are as many versions of this golden colored sauce as there are of tomato-based sauces. This is a bit sweeter than the other Carolina style sauces we’ve offered up. Alter the red pepper amount in this recipe according to your own tastebuds.

Ingredients

4 cups apple cider vinegar
¼ cup honey
¼ cup

Sauce
Vegetarian
Gluten-free

Method

In a large saucepan, over low heat, add all the ingredients and simmer all for 15-20 minutes, stirring constantly with a spoon. DON’T BOIL!

Remove pan from the heat, and let pan cool to room temperature. Pour mixture into a sealable glass or plastic bottle.

Fantastic with smoked ham, pork shoulder, or pork ribs. But should be tried on beef, lamb and chicken too.