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4-6
Medium
By Rick Browne
Published 2011
In a medium bowl whisk together the marinade ingredients and set aside. Soak the tofu steaks in the marinade mixture for 2 to 3 hours.
Place the flour, soy milk, and bread crumbs in three separate flat Pyrex dishes. Add the garlic, parsley, thyme, cumin, and orange peel to the bread crumb dish and mix well. Dredge the tofu or seitan first in the flour, then the soy milk, and then coat h
