Tantalizing Tandoori Tofu Brochettes

Preparation info
  • Serves

    4-6

    • Difficulty

      Easy

Appears in
The Ultimate Guide to Grilling

By Rick Browne

Published 2011

  • About

Ingredients

  • 1 pound extra firm tofu, drained

Method

Gently press the tofu to remove excess moisture. Slice the tofu into bite-sized chunks. Set aside.

Place the green onions and ginger in a food processor and process briefly. With the machine running, drop in garlic cloves, one at a time. Process for 30 seconds. Add remaining ingredients. Process for 1 minute and set aside. The marinade will be somewhat chunky.

Spoon the onion, m