Prue Leith's latest book is now on ckbk. Get 25% off ckbk Membership
4-6
Medium
By Rick Browne
Published 2011
OR
1 small, 11-ounce bag milk chocolate morsels Lay the banana on its side and with a sharp knife slit the bananas, from end to end, deep into the bananas, but not cutting through the bottom peeling.
Spread the slits wide and stuff with the pieces of chocolate. The amount you put into each banana is usually determined by the amount of chocolate or the number of people eating the
Advertisement
Advertisement
No reviews for this recipe