Chocolate-Dipped, Graham Cracker–Rolled Mallows

Preparation info
  • Makes


    • Difficulty


Appears in
Guittard Chocolate Cookbook

By Amy Guittard

Published 2015

  • About

Yup, that’s the name of these confections because that’s exactly what they are—devised and named by my mom, Lyn. (She claims she’s not crafty, but the evidence speaks for itself.) Gooey and crunchy with a thin chocolate shell, these have become one of our favorite holiday treats. Everybody in my family looks forward to seeing her arrive with these packed in her festive red-topped Tupperware container. We wait 364 days for them because Mom o