Applesauce

Preparation info
    • Difficulty

      Easy

Appears in
Gluten-Free Baking

By Kristine Kidd

Published 2015

  • About

Ingredients

  • lb (1.75 kg) tart-sweet apples such as Golden Delicious or Pink Lady, peeled, quartered, cored, quarters cut crosswise into ¾-inch thick pieces
  • ½

Method

In a large heavy saucepan over medium-high heat, bring the apples, cups (12 fl oz/375 ml) water, the maple s