Apple-Cranberry Crumble

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Preparation info

  • Serves

    8–10

    • Difficulty

      Medium

Appears in

Gluten-Free Baking

Gluten-Free Baking

By Kristine Kidd

Published 2015

  • About

Spiced walnut and brown sugar topping gilds this tempting dessert, which is perfect for a large gathering. As simple as it is delicious, if you bake this sweet-tart crumble right before a party, your friends will be greeted by its enticing aroma. Quinoa flakes create a lighter, less chewy crumble topping than traditional oats, but either works well. I love to eat leftovers for breakfast the next morning, with plain kefir poured over the top.