Uncle Henry’s Tofu Triangles

Preparation info
  • Makes

    3 to 4

    servings as a main dish
    • Difficulty


Appears in

By Linda Anusasananan

Published 2012

  • About

In my Uncle Henry’s homestyle version of stuffed tofu, a slot-like pocket is carved into tofu triangles to cradle a filling of pork, fish, and shrimp. To preserve the natural flavor of the tofu, Uncle Henry browns just the narrow slits of exposed filling. Then he gently braises the filled triangles in broth and thickens the juices to make a light sauce.