Linda Anusasananan

Stir-Fried Cumin Chicken

Preparation info
    • Difficulty

      Medium

Appears in
top 1000The Hakka Cookbook
The Hakka Cookbook

By Linda Anusasananan

Published 2012

  • About

Method

Substitute 12 ounces boneless, skinless chicken thighs, trimmed of fat, for the beef.