Mixed Wonton Noodles

Preparation info
  • Makes


    servings as a main dish
    • Difficulty


Appears in

By Linda Anusasananan

Published 2012

  • About

Anthony says that this is a popular dish in small family restaurants in India. Basically, it’s a dry, soupless version of noodles and wontons. Anthony tosses boiled wontons and noodles with soy sauce, garlic, and a flavorful oil. It’s a wonderfully versatile concept for a quick and easy one-bowl meal, especially if you have wontons stashed in the freeze