Pork and White Radish Soup

Asian white radish (also known as turnip or daikon) softens and sweetens as it simmers with pork in this homespun soup. Fah makes the soup with a base of water and dried squid when she is out of broth. As the pork and radish simmer together, their earthy juices infuse the water to make a light-tasting broth. For a richer flavor, start with chicken broth.