11 Peruvian Roast Quarter Chicken

Pollo a la Brasa

Preparation info
  • Serves


    • Difficulty


Appears in
The Healthcare Chef's Knowledge

By Catherine Farinha and Chandos Elletson

Published 2024

  • About

Chicken on its own has a mild neutral flavour that can easily be enhanced. In this dish, done Peruvian style, a half chicken is marinaded in soy, sugar and spices before being blackened into a taste explosion. Hospital food doesn’t need to be bland. It can be adventurous and thrilling too.

A Peruvian/South American dish very much in fashion, which can form a great lunchtime offer.