Vegetable Stock

Name: Vegetable Stock
Ingredients: water; vegetables; leaves; fresh flat-leaf parsley; fresh thyme; peppercorns; chunks; yellow onions; carrots; celery stalks; leeks

Preparation info

Difficulty
Easy

Appears in

Healthy in a Hurry

By Karen Ansel and Charity Ferreira

Published 2012

About

Method

In a stockpot, combine 3 leeks, trimmed, rinsed, and cut into chunks; 2 yellow onions, coarsely chopp