Label
All
0
Clear all filters

Baked Chicken with Cherry Tomatoes, Herbs & Lemon

Rate this recipe

banner
Preparation info
  • Makes

    4

    Servings
    • Difficulty

      Easy

Appears in
Healthy in a Hurry

By Karen Ansel and Charity Ferreira

Published 2012

  • About

Cherry tomatoes become even sweeter as they bake, making them a tasty accompaniment to chicken breasts that cook right alongside. If desired, you can omit the tarragon and sage and top the finished dish with fresh basil and parsley leaves lightly drizzled with olive oil.

Ingredients

  • olive oil, tsp
  • boneless, skinless chicken breast halves, 4 (about 5

Method

  1. Preheat oven to 375°F (190°C). Lightly grease a baking dish with 2 teaspoons of olive oil.
  2. Place chicken in prepared baking dish. Arrange tomatoes around chick

Become a Premium Member to access this recipe

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of


No reviews for this recipe

The licensor does not allow printing of this title