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Dark Chocolate-Blueberry Bark

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Preparation info
  • Makes

    8

    Servings
    • Difficulty

      Easy

Appears in
Healthy in a Hurry

By Karen Ansel and Charity Ferreira

Published 2012

  • About

Melting the chocolate slowly over simmering water will yield the best results. You can also melt it for a few seconds at a time in a microwave; stop cooking before the chocolate is completely melted and stir out the last few lumps until smooth.

Ingredients

  • almonds, cup (1⅓ oz/40 g)
  • bittersweet chocolate,

Method

  • Preheat oven to 350°F (180°C). Spread almonds on a baking sheet and toast until lightly browned and fragrant, about 10 minutes

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