Onion and Tomato Relish

Name: Onion and Tomato Relish (Curtido de Cebolla y Tomate)
Yield: Makes 2½ cups (500 g)
Cuisine: Mexican
Ingredients: 3 medium tomatoes (about 1 pound/455 g), seeded and diced; 1 small sweet onion, chopped; ¼ cup (60 ml) red wine vinegar; ½ teaspoon salt; ¼ teaspoon black pepper

Curtido de Cebolla y Tomate

Preparation info

Makes
2½
cups

Difficulty
Easy

Appears in

Healthy Easy Mexican

By Velda de la Garza

Published 2021

About

My father-in-law made this simple salsa to be served with breakfast tacos. It’s delicious, especially with Chorizo de Pavo. The vinegar enhances the flavor of the fresh tomatoes.

Ingredients

3 medium tomatoes (about 1 pound/455 g), seeded and diced
1

Americas
Mexico
Breakfast
Vegan
Gluten-free

Method

Toss together all the ingredients in a medium bowl.