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8
Easy
Published 2021
Traditional Mexican posole is a brothy soup that is rich in spices. Typically, posole is made with pork shoulder, a fatty cut of pork. This recipe is lower in fat, prepared with chicken breast and lean pork for flavor. Posole, often served during the holidays, is accompanied by some rather unexpected toppings, such as sliced radishes. To serve, set out small bowls with shredded cabbage, sliced radishes, chopped onions, avocados, and cilantro. After you’ve garnished your posole, add just a s
