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Christmas Morning Porridge
Preparation info
- Serves
2
- Difficulty
Easy
Appears in
Published 2023
Before the Christmas lunch prep begins and the first bottle of prosecco is opened, it’s always good to start the day with a hearty bowl of porridge. Brimming with aromatic spices, this comforting recipe not only sets the perfect tone for the day’s festivities but might also become a cherished favourite throughout the year.
Ingredients
3 500 ml 2 cups
Method
To make your infusion, crush the cardamom pods lightly and add them to the milk in a pan. Then add the teabag, syrup, cloves, cinnamon stick and ground ginger to the milk. Allow it to simmer on a low heat for 5 minutes, then lift or strain out the whole spices and teabag.
Meanwhile, toast your oats in a dry frying pan over a medium heat for a minute or so.
Add the toasted oats a