Bramble Dressing

Name: Bramble Dressing
Yield: Serves 4-6
Cuisine: British
Ingredients: salt and freshly ground black pepper; salt and freshly ground black pepper; 4 tbsp cold-pressed rapeseed oil; 1 tbsp cider vinegar; 6-8 blackberries

Preparation info

Serves
4-6

Difficulty
Easy

Appears in

Hix Oyster & Chop House

By Mark Hix

Published 2010

About

The lovely deep mauve colour and the combination of sweet and acidic flavours makes this dressing the perfect match for game salads. I haven’t used much in the way of fruity dressings since the eighties, but this one makes great use of an abundant supply of wild blackberries.

Ingredients

6-8 blackberries
1 tbsp cider vinegar
4 tbsp cold-pressed

Europe
United Kingdom
Garnish
Gluten-free
Vegan

Method

Crush the blackberries in a bowl using a fork, then whisk in the cider vinegar and rapeseed oil. Season with salt and pepper to taste. Leave to stand for about 30 minutes, then push through a sieve with the back of a spoon into a bowl and re-season the dressing if necessary.