Mark Hix

Sloe Gin Jelly Shots

Preparation info
  • Makes

    16-20

    • Difficulty

      Easy

Appears in
Hix Oyster & Chop House
Hix Oyster & Chop House

By Mark Hix

Published 2010

  • About

If you make your own sloe gin then this is a fun way to show it off at a party and it’s a great talking point. Otherwise, it’s not difficult to find good-quality sloe gin in the shops. Depending on how strong you want your jellies to be, you can up the gin and useless water.

Ingredients

  • 1 tbsp caster sugar
  • 6 g leaf gelatine (2 sheets

Method

Bring 200 ml water to the boil in a saucepan, add the sugar and stir until dissolved, then remove from the heat.

Soak the gelatine leaves in a shallow bowl of cold water for a minute or so until soft. Squeeze out the excess water, then add to the sugar syrup and stir until melted. Stir in t