Pimm’s Cup

Name: Pimm’s Cup
Yield: For 1 quart (1 l)
Cuisine: Spanish
Ingredients: ½ lemon, cut into thin slices; handful of fresh mint; ½ cucumber cut into thin rounds; 1 cup (250 ml) pimms No: 1 liqueur; 1½ cups (375 ml) lemonade; 1½ cups (375 ml) ginger ale

Preparation info

For
1 quart

Difficulty
Easy

Appears in

Home Made Summer

By Yvette van Boven

Published 2013

About

This is what I like to Drink!

Ingredients

1 cup (250 ml) pimms No: 1 liqueur
1½ cups (375

Europe
Spain
France
Barcelona
Drinks
Vegan
Gluten-free
Paris
Mediterranean
Summer

Method

Fill a pitcher with this & a heap of ice cubes. It’ll be gone before you know it.