Thyme, Verbena & Tarragon Tea

Name: Thyme, Verbena & Tarragon Tea
Ingredients: 25 g (approx. 1 oz) fresh verbena or 1 tbsp dried verbena; 25 g (approx. 1 oz) fresh verbena or 1 tbsp dried verbena; 15 g (½ oz) fresh tarragon (few leaves); 15 g (½ oz) fresh tarragon (few leaves); 15 g (½ oz) fresh thyme (small sprig)

Preparation info

Difficulty
Easy

Appears in

Home Made

By Yvette van Boven

Published 2011

About

If you have access to fresh verbena, this tea is highly recommended. It also works well with dried verbena. But do use fresh tarragon and thyme.

Ingredients

25 g (approx. 1 oz) fresh verbena or 1 tbsp dried ve

Drinks
Vegan
Gluten-free

Method

Bring 1 generous litre (4 cups) water to a boil with the spices and remove from the heat. Allow the tea to brew for 10 minutes before pouring it. Add honey, to taste. You can also sweeten the tea with hone