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Complex
Published 2011
I call this beer (or ginger ale), since you carbonate this drink by adding yeast. It is, however, alcohol-free. And absolutely delicious!
Grate the ginger into a fine pulp. Add to a bowl and stir in the lemon juice. Add a part of the lukewarm water and stir in the sugar and yeast until slightly dissolved (doesn’t have to fully dissolve). Pour the mixture through a funnel into the PET bottle and add water to approx.