Making Terrine(Terrine de Campagne)

Preparation info
    • Difficulty

      Medium

Appears in

By Yvette van Boven

Published 2011

  • About

My good friend Floris taught me how to make excellent terrines. Together with diny he now runs his own shop in amsterdam. They make the tastiest (and best looking) french charcuterie I have ever had.>>> prior to that, floris worked for us in the kitchen. We often tried out all manner of dishes and discovered that a simple pâté or terrine is actually easy to make. Once you have mastered the basics, you can make endless variations. I include more than normal here, allowing yo

Method