Making Mustard

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Preparation info
    • Difficulty

      Easy

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By Yvette van Boven

Published 2011

  • About

You probably never thought that making mustard was this easy. I will give you the recipe for basic mustard. Once you have made it, you will no doubt come up with new ingredients: Tarragon vinegar, toasted mustard seeds for a nutty flavour, nutmeg, cloves, caraway seeds or with garlic, chilli peppers or honey instead of sugar. Be careful with the sugar: It can change the taste dramatically. Some people like a lot of sugar, others do not like it at all.

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