Cupboard Cannelloni

For a minute, it looked like spring had arrived, but then temperatures dropped steeply, and it started pouring again. I longed for summer and didn’t feel like getting soaked while biking to the store. So I investigated my cupboard instead. It’s my favorite thing to do anyway; making something out of seemingly nothing. I checked my freezer: two fennel sausages. And my fridge: half a bag of spinach and a cheese rind. Together with some finds from my cupboard, these ingredients t