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Janet Cooper
Uncooked Cranberry Relishes
:
Recipe Number Two
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Preparation info
Difficulty
Easy
Appears in
Home Canning and Preserving
By
Janet Cooper
Published
2014
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Recipes
Contents
Ingredients
2
cups
cranberries
1
whole orange
, washed and ground, or use the coarsely grated rind, remove the pith, and chop or grind the
fruit