Green Tomato Relish

Name: Green Tomato Relish
Yield: 3 to 4 pints depending on how thick you want your relish
Ingredients: 1 cup cider vinegar (more may be necessary); 2 green sweet peppers; 1 red sweet pepper; 1 hot pepper (optional); garlic cloves (optional); garlic powder, or grind a peeled garlic clove with the vegetables (optional); ¼ medium cabbage; ½ teaspoon ground cloves; ¼ teaspoon ground allspice; ¼ cup coarse salt; 2 teaspoons mustard seed; 2 teaspoons celery seeds (optional); 2 qts. cut-up completely green tomatoes; 2 cups sugar

Preparation info

3 to 4 pints
depending on how thick you want your relish

Difficulty
Easy

Appears in

Home Canning and Preserving

By Janet Cooper

Published 2014

About

Ingredients

2 qts. cut-up completely green tomatoes
¼ cup coarse salt
¼ medium

Condiment
Preserve
Gluten-free
Vegan

Method

Day 1

Grind the tomatoes, add the salt, and leave to drain overnight in a cloth bag or large strainer. This is necessary due to the high water content in tomatoes, which would make your relish runny.

Day 2

Grind the cabbage and peppers, drain we