Orange Spiced Vinegar

Preparation info
    • Difficulty

      Easy

Appears in
Home Canning and Preserving

By Janet Cooper

Published 2014

  • About

Ingredients

  • 2 cups white or cider vinegar
  • 1 teaspoon whole coves
  • 1

Method

  1. Combine all ingredients and simmer, covered, for 20 minutes. Let cool and pour into a jar. Store in a cool dark place for 1 week and strain. Bottle for storage.