Granch Dip

Preparation info
  • Makes about

    1½ cups

    • Difficulty


Appears in
Williams Sonoma at Home Favorites

By Williams Sonoma

Published 2023

  • About


  • cups (12 oz/340 g) plain Greek yogurt
  • ¼


In a bowl, combine the yogurt, chives, dill, parsley, lemon juice, and granulated garlic and stir to mix well. Season with salt and pepper. The dip can be stored in an airtight container in the refrigerator for up to 1 week.