Not-So-Secret Sauce

Preparation info
  • Makes about

    1½ cups

    • Difficulty


Appears in
Williams Sonoma at Home Favorites

By Williams Sonoma

Published 2023

  • About


  • ½ cup (4 oz/115 g) ketchup
  • ½ cup


In a bowl, combine the ketchup, mayonnaise, mustard, and barbecue sauce and stir to mix well. Season with salt. The sauce can be stored in an airtight container in the refrigerator for up to 1 week.