Pollo alla Cacciatora con Olive Nere

Chicken, the hunter’s way, with black olives

Preparation info
    • Difficulty

      Medium

Appears in

By Patience Gray

Published 1986

  • About

Method

The chicken, tender and weighing about 1 kilo ( lb), is jointed, then chopped into pieces of the same size – on the small side. These are fried in a heavy pan in olive oil in which 3 crushed but un