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4 to 6
servingsEasy
Published 2021
You can buy packaged toasted nuts, but I prefer making my own because I can prepare a large batch and freeze smaller bags to have at a moment’s notice. Spread the nuts out in a single layer on a baking sheet. Bake at 350°F for 5 to 10 minutes, shaking or stirring the nuts to redistribute. Using all old-fashioned oats in this recipe will work, but the result is a bit chewy, so I like a mix of quick and old-fashioned. For ease, make this recipe in one baking dish, but it works well in individ
