Honey Pecan Pie Bars

Name: Honey Pecan Pie Bars
Ingredients: 1½ cups (3 sticks) unsalted butter, softened and divided; 1 cup firmly packed light brown sugar, divided; 2 cups all-purpose flour; ¾ teaspoon salt, divided; ½ cup honey; 2 tablespoons heavy cream; 2 teaspoons vanilla extract; 2½ cups coarsely chopped pecans; 4 eggs, beaten

Preparation info

Makes
2½ dozen

Difficulty
Easy

Appears in

Honey

By Julia Rutland

Published 2021

About

Here’s a recipe that has all the delicious sweetness of pecan pie, but it’s in small, portion-controlled sizes that you can take to school or work. Freeze for up to 3 months and you’ve got an instant dessert for spontaneous guests or late-night cravings.

Ingredients

1½ cups (3 sticks) unsalted butter, softened and divided
1 cup firmly packed light brown s

Dessert
Pie
Vegetarian

Method

Preheat oven to 350°F. Line a 13x9-inch baking pan with nonstick or greased aluminum foil.

Beat 2 sticks butter and ½ cup firmly packed light brown sugar in a mixing bowl with an electric mixer until light and fluffy. Beat in flour and ½ teaspoon salt. Press evenly into prepare