Everything

So named because we use it on everything. It is always in our kitchen. This simple condiment is traditionally served with hummus, vibrant against the creamy comfort of the dip, and though it is a mix of some very potent ingredients, they somehow balance each other to create a very mellow, interesting result. Sweet and sour, hot and earthy, it has everything you need. It works with so many things from salads to steak, and is wonderful on simply-roasted fish. Remove the seeds from the chillie