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Achar
Preparation info
- Difficulty
Easy
Appears in
Published 1985
Ingredients
1 2 cloves 1 tablespoon
Method
- Sauté the onion and garlic in the oil until the onion is soft. Add the curry powder, chillies and tomatoes and simmer over a low heat until the tomatoes are cooked through and the mixture has a saucelike consistency.
- Season with salt and lime juice.
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