Seasoned Meat Patties

Kofta Kabob

Preparation info
  • Serves


    • Difficulty


Appears in
Hot and Spicy

By Marlena Spieler

Published 1985

  • About

Minced meat is strongly seasoned with aromatic spices and formed into patties, known variously as kofta, kefta, kufta or kefthedthes, depending on the geographical location. Either lamb or beef may be used, and the patties may be fried, grilled, or simmered in a rich, fragrant sauce.

Kofta Kabob is as easy to prepare as a hamburger, but hotly spiced and exciting. I vary it each time I prepare it - raisins are as likely as leftover dahl to find their way into the meat m