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Easy
By Ken Hom
Published 1996
These dried noodles are opaque white and come in a variety of shapes. One of the most common examples is rice stick noodles which are flat and about the length of a chopstick. They can also vary in thickness. Use the type called for in each recipe. Rice noodles are very easy to prepare. Simply soak them in warm water for 20 minutes until they are soft. Drain them in a colander or a sieve, and then they are ready to be used in soups or to be stir-fried.