Crispy Beancurd with Tomatoes

Beancurd is a protein-rich food coagulated from an extract of soya beans and when it is not properly prepared, it can be quite bland and boring. However, it is simple to turn this food into something special and delicious. This is an easy dish to make, especially when tomatoes are in season. If you use water instead of the chicken stock, you can turn this into a delectable vegetarian dish.