Paupiettes de Veau Aux Primeurs

Name: Paupiettes de Veau Aux Primeurs (Veal Rolls with Spring Vegetables)
Cuisine: France
Ingredients: green beans; carrots; vegetables; bouquet garni; green onions; butter; veal; water; glaze vegetables; cucumbers; turnips; thyme; mushrooms; olives

Veal Rolls with Spring Vegetables

Preparation info

Difficulty
Medium

Appears in

Hows and Whys of French Cooking

By Alma Lach

Published 1974

About

Method

Make Paupiettes de Veau. Leave bouquet garni and thyme out of the sauce. Omit garnish of olives and mushrooms and make the following garnish. Careful